Gluten is a protein found in wheat, barley, rye, and other related grains. It is a common ingredient in many food products, including tea blends. For those who have celiac disease, gluten intolerance, or simply avoid gluten for other health reasons, finding gluten-free food options can be a challenge. If you are a fan of Yogi Teas, you may be wondering if they are gluten-free. In this article, we will explore this topic in-depth, so you can make an informed decision when choosing your next cup of tea.
- What are Yogi Teas?
Yogi Teas is a company that produces a wide range of herbal and spiced tea blends. The company was founded in 1984 and is based in Eugene, Oregon. Yogi Teas uses organic and sustainably sourced ingredients to create their teas. They also use tea bag paper made from unbleached, natural fibers.
- Yogi Teas Gluten-Free Policy
According to Yogi Teas, all of their teas are gluten-free. The company’s website states that they do not use any gluten-containing ingredients in their products, and they take steps to prevent cross-contamination in their facilities. Yogi Teas also states that their products are regularly tested to ensure they meet gluten-free standards.
- Gluten-Free Certification
In addition to their own gluten-free policy, Yogi Teas has also obtained third-party gluten-free certification. The company’s products are certified gluten-free by NSF International, an independent organization that provides certification for food, water, and consumer products. This certification means that Yogi Teas’ products meet strict gluten-free standards and are safe for those with celiac disease or gluten intolerance.
- Ingredients in Yogi Teas
Yogi Teas’ ingredients are primarily herbs, spices, and other plant-based materials. Some of the common ingredients in their teas include ginger, cinnamon, cardamom, and licorice root. These ingredients are naturally gluten-free, which means that Yogi Teas’ products do not contain any gluten by default.
- Cross-Contamination Prevention
While Yogi Teas’ ingredients are gluten-free, cross-contamination can occur during the manufacturing process. To prevent this, Yogi Teas takes several steps to maintain a gluten-free environment.
For example, the company uses dedicated equipment for gluten-free production and conducts regular cleaning to prevent cross-contamination. Yogi Teas also trains their employees on proper handling procedures to prevent cross-contact with gluten-containing ingredients.
- Other Allergens
While Yogi Teas are gluten-free, it’s worth noting that some of their products may contain other allergens. For example, some of their teas contain soy lecithin, which may be an issue for those with soy allergies. Yogi Teas also uses coconut oil in some of their blends, which may be an issue for those with nut allergies.
- Yogi Teas and Celiac Disease
Celiac disease is an autoimmune disorder that causes damage to the small intestine when gluten is consumed. For those with celiac disease, it’s crucial to avoid gluten entirely, as even small amounts can trigger symptoms. If you have celiac disease and are considering drinking Yogi Teas, you can rest assured that their products are gluten-free and safe to consume.
To sum up, Yogi Teas are gluten-free, and the company takes steps to prevent cross-contamination in their facilities. Their use of organic and sustainably sourced ingredients makes them a healthy and ethical option for tea lovers.
While some of their products may contain other allergens, these ingredients are clearly listed, and the company takes steps to prevent cross-contact with allergens. If you have any concerns, you can contact the company or consult with a healthcare provider.
- Yogi Tea. (n.d.). Gluten-Free. Retrieved from https://yogiproducts.com/faq/
- NSF International. (n.d.). NSF Gluten-Free Certification. Retrieved from https://www.nsf.org/testing/food/food-beverage-product-certification/gluten-free-certification
- Celiac Disease Foundation. (n.d.). What is Celiac Disease? Retrieved from https://celiac.org/about-celiac-disease/what-is-celiac-disease/