Yes, Yogi Teas are gluten-free, making them a suitable choice for those with gluten sensitivities or celiac disease.
If you’re following a gluten-free diet, you might wonder whether Yogi teas are safe to consume. The good news is that most Yogi teas are gluten-free, but there are important details to consider. This guide covers everything from certifications to potential exceptions.
Yogi Tea’s Gluten-Free Status
Yogi Tea confirms that all their current teas are gluten-free. Their production facility is also gluten-free, and their tea bag materials and packaging contain no added gluten. This makes Yogi teas generally safe for those with celiac disease or gluten sensitivity.
Certification and Manufacturing
Yogi teas are produced in a facility certified by QAI (Quality Assurance International), which follows USDA National Organic Program standards. While they don’t specifically mention gluten-free certification, their manufacturing process avoids gluten contamination.
Ingredients to Watch
Some Yogi teas contain barley malt, which naturally contains gluten. However, Yogi states their teas maintain gluten levels below 20 mg/liter, meeting European and German standards for “gluten-free” labeling. These teas list barley malt in bold on ingredients lists for easy identification.
Understanding Yogi Tea Certifications
Yogi teas carry several important certifications that impact their gluten-free status:
Certification | Meaning |
---|---|
USDA Organic | Contains 95%+ organic ingredients |
Made with Organic | Contains 70%+ organic ingredients |
Non-GMO Project Verified | No genetically modified ingredients |
Kosher | Meets Jewish dietary laws |
Special Dietary Considerations
Vegan Options
Most Yogi teas are vegan, except for three varieties containing honey powder: Honey Lavender Stress Relief, Honey Lemon Throat Comfort, and Honey Chai Turmeric Vitality. These are clearly marked on packaging.
Caffeine Content
Yogi offers both caffeinated and caffeine-free options. Their green and black teas contain caffeine, while herbal blends are naturally caffeine-free. Some teas use decaffeinated green tea leaves with minimal residual caffeine.
Brewing Tips for Optimal Flavor
To get the most from your Yogi tea:
- Use 8 oz water per tea bag
- Bring water to boiling (varies by tea type)
- Steep for recommended time (3 minutes for green teas)
- Remove bag and cool to desired temperature
For iced tea, brew hot first then chill, or use 2 bags per 8 oz water and pour over ice immediately after steeping. If you’re interested in other healthy beverage options, check out our guide to the best smoothies for cough and cold or discover the best smoothie for arthritis and joint pain.
Where to Buy Yogi Teas
Yogi teas are widely available:
- National grocery and natural food stores
- Online through their website
- Retailers like Amazon, Walmart, and Instacart
- Internationally via iHerb
For those interested in making their own gluten-free beverages, you might explore Yogi’s official brewing recommendations or consider investing in quality equipment like those featured in our best non-toxic juicer guide.
Quality and Safety Standards
Yogi maintains strict quality controls:
- Ingredients tested for heavy metals (lead, cadmium, arsenic, mercury)
- Compliance with FDA standards
- Member of Ethical Tea Partnership for sustainability
- Annual facility audits by QAI
Their commitment to quality extends beyond just gluten-free status, ensuring safe products for various dietary needs.