Purple tea is a unique and flavorful beverage that can be made easily at home with just a few simple ingredients. All you need is black tea, purple food coloring, and sweetener of your choice. Simply brew the tea as you normally would, then add a few drops of food coloring to achieve the desired shade of purple.
You can adjust the amount of color until you find the perfect balance for your taste. Add a little sweetness to offset the bitterness of the tea, and enjoy!
Purple Tea | Butterfly Pea Tea | Sangu Poo Lemon Tea
- Boil water and let it cool for about 2 minutes
- Pour about 2-3 teaspoons of loose leaf purple tea into a teapot or teacup strainer
- Place the strainer over your cup and pour the hot water over the leaves, filling the cup about 3/4 full
- Allow the tea to steep for 3-5 minutes, depending on how strong you like your tea
- Purple tea is best enjoyed without any sweeteners or milk
How to Make Purple Tea for Weight Loss
Looking to shed a few pounds? Consider adding purple tea to your weight loss arsenal! This potent brew has been shown to help with weight management by boosting metabolism and promoting fat burning.
Plus, it’s rich in antioxidants and other health-promoting compounds. Here’s how to make purple tea for weight loss: Ingredients:
1 teaspoon purple tea leaves 8 ounces hot water Honey or stevia (optional)
Directions: 1. Steep purple tea leaves in hot water for 3-5 minutes. 2. Sweeten with honey or stevia if desired.
How Do You Prepare Purple Tea?
When it comes to preparing purple tea, there are a few things that you will need to keep in mind. First of all, purple tea is best brewed using water that is around 80-90 degrees Celsius. If you brew the tea with water that is too hot, it can result in a bitter taste.
Secondly, you will need to use a higher proportion of leaves when brewing purple tea than you would for other types of tea. This is because the leaves are much smaller and more delicate. Finally, make sure to give the tea plenty of time to steep – at least 3-5 minutes.
Now let’s get into the specifics of how to prepare purple tea. First, start by boiling your water and then letting it cool down slightly so that it is within the ideal temperature range. Then, take your teapot or teacup and add 2-3 grams of purple tea leaves per cup of water.
Once you have added the leaves, pour in your hot water and then put a lid on top (if using a teapot) or cover with a small plate (if using a teacup). Allow the tea to steep for 3-5 minutes before removing the lid/plate and enjoying!
What is Purple Tea Made Of?
Purple tea is a type of tea that gets its color from the anthocyanin pigments in the leaves. These pigments are also responsible for giving blueberries, blackberries, and other fruits their dark colors. When purple tea leaves are brewed, they produce a cup of tea with a reddish-purple color.
The health benefits of purple tea are thought to be due to the high levels of antioxidants in the leaves. Antioxidants are molecules that help protect cells from damage caused by free radicals. Free radicals are unstable molecules that can cause cell damage and contribute to chronic diseases like heart disease and cancer.
Purple tea contains more antioxidants than green or black tea, making it a good choice for people looking to improve their health. While purple tea is not widely available in stores, it can be purchased online or at specialty tea shops. If you’re interested in trying this unique type of tea, start by brewing a cup using loose leaves or bags filled with whole or chopped leaves.
Be sure to use fresh water that’s been brought to a boil; boiling water helps release the antioxidants from the leaves and results in a tastier cup of tea.
What Does Purple Tea Do for the Body?
There are many benefits of purple tea for the body. Purple tea is rich in antioxidants, which can help to protect cells from damage and reduce inflammation. Purple tea also contains polyphenols, which are believed to have anti-cancer properties.
Additionally, purple tea has been shown to improve heart health by reducing cholesterol levels and blood pressure. Finally, purple tea may also boost brain function and protect against cognitive decline.
What is the Purple Tea Trick?
The purple tea trick is a great way to make your tea more potent and flavorful. All you need to do is add a few drops of purple food coloring to your teapot or cup before brewing. The color will seep into the water and infuse your tea with a deeper, richer flavor.
Purple tea is a type of tea that is made from the leaves of the purple tea plant. The purple tea plant is native to China and has been used for centuries in Chinese medicine. Purple tea has a number of health benefits, including anti-inflammatory and antioxidant properties.
Purple tea can be enjoyed hot or cold, and can be sweetened with honey or sugar if desired. To make purple tea, simply steep 1-2 teaspoons of loose leaf purple tea in 8 ounces of boiling water for 3-5 minutes.