How To Make Celery Juice With a Nutribullet in 3 Easy Steps
To make celery juice with a Nutribullet, blend chopped celery with water until smooth, then strain through a nut milk bag for a refreshing drink.
Celery juice has become a wellness staple, praised for its potential health benefits. While juicers are ideal, you can easily make fresh celery juice at home using a Nutribullet blender. This guide will walk you through the simple process while sharing expert tips for maximum nutrition and flavor.
Why Drink Celery Juice?
Celery contains powerful antioxidants like luteolin and apigenin, along with essential vitamins and minerals. Many report benefits including:
- Improved digestion
- Reduced inflammation
- Better hydration
- Liver support
For best results, drink 16 oz of fresh celery juice on an empty stomach each morning. This allows optimal nutrient absorption.
Equipment Needed
Essential Tools
- Nutribullet blender (any model works)
- Fine mesh strainer or nut milk bag
- Large bowl
- Measuring cup
Optional Upgrades
For easier juicing, consider:
- Cold press juicer for higher yield
- Specialty juicer for frequent use
Step-by-Step Instructions
1. Prepare the Celery
Start with 1 large bunch organic celery (about 10-12 stalks):
- Wash thoroughly under cold water
- Trim off the base and any discolored ends
- Cut into 2-inch pieces for easier blending
2. Blend With Water
Add to your Nutribullet cup:
- Chopped celery (fill 3/4 full)
- 1/4 cup filtered water (just enough to help blend)
Blend for 45-60 seconds until completely smooth. Avoid overfilling – work in batches if needed.
3. Strain the Juice
Pour blended mixture through a nut milk bag or fine mesh strainer into a bowl. Gently press with a spoon to extract all liquid. Discard the pulp or save for soups.
Pro Tips for Better Celery Juice
Flavor Enhancements
While pure celery juice is most potent, these additions can help:
| Ingredient | Amount | Benefit |
|---|---|---|
| Lemon juice | 1 tsp | Adds vitamin C |
| Ginger | 1/2 inch | Aids digestion |
| Green apple | 1/4 small | Natural sweetness |
Storage Recommendations
For maximum freshness:
- Drink immediately after making
- If storing, use within 24 hours in airtight glass container
- Add lemon juice to help preserve nutrients
Nutribullet Safety Notes
Always follow manufacturer guidelines:
- Never blend hot liquids in Nutribullet cups
- Don’t exceed 1 minute blending time
- Use vented pitcher for carbonated ingredients
For more blender tips, check out our guide to the best high-power blenders.
Celery Juice FAQs
How much celery makes 16 oz juice?
One large bunch (about 10-12 stalks) typically yields 16 oz of juice.
Can I skip straining?
Straining removes fiber, creating true juice. Unstrained is a celery smoothie with different digestive effects.
Why organic celery?
Celery ranks high on the Dirty Dozen list, meaning it often contains pesticide residues.
Troubleshooting Common Issues
Juice Too Thick?
Add small amounts of water (1 tbsp at a time) while blending. Too much water dilutes nutrients.
Bitter Taste?
Try:
- Younger, inner celery stalks
- Adding cucumber or apple
- Chilling before drinking
Low Yield?
Press pulp firmly when straining. Consider upgrading to a cold press juicer for higher efficiency.
