Can You Make a Milkshake With Heavy Whipping Cream?
Yes, you can make a milkshake with heavy whipping cream by blending it with ice cream and flavorings for a rich, creamy texture.
Yes, you can absolutely make a milkshake with heavy whipping cream! Heavy cream creates an ultra-rich, velvety texture that’s thicker than traditional milkshakes. When blended with ice cream and flavorings, it transforms into a decadent dessert drink that’s perfect for special treats.
Why Use Heavy Cream in Milkshakes?
Heavy whipping cream (36-40% milk fat) offers several advantages for milkshakes:
- Creates an ultra-creamy, luxurious mouthfeel
- Makes shakes thick enough to eat with a spoon
- Provides stability for whipped cream toppings
- Enhances flavor absorption
- Works well with both dairy and dairy-free alternatives
Heavy Cream vs. Milk in Milkshakes
| Ingredient | Texture | Fat Content | Best For |
|---|---|---|---|
| Heavy cream | Very thick, spoonable | 36-40% | Dessert-style shakes |
| Whole milk | Creamy but drinkable | 3.25% | Classic diner shakes |
How to Make a Heavy Cream Milkshake
Basic Recipe
- Combine 1 cup premium ice cream with 1/4 cup cold heavy cream in a blender
- Add 1-2 tbsp flavorings (chocolate syrup, fruit, etc.)
- Blend on low speed until smooth (about 30 seconds)
- Adjust thickness with more cream or ice cream as needed
- Top with freshly whipped cream
Pro Tips
- Chill your glass beforehand for frosty presentation
- Use slightly softened ice cream for easier blending
- For coffee shakes, add chilled espresso shots
- Try mixing heavy cream with whole milk (50/50) for balanced texture
Best Ice Cream Pairings
According to our ice cream guide, these varieties work exceptionally well with heavy cream:
- French vanilla (extra egg yolks create richness)
- Premium chocolate (higher cocoa butter content)
- Butter pecan (complements cream’s nutty notes)
- Strawberry (cream balances tartness)
Equipment Recommendations
For perfect heavy cream milkshakes, you’ll need:
- A powerful blender like the Oster Versa for smooth texture
- Chilled stainless steel mixing cups
- Quality ice cream scoops
Creative Flavor Variations
Decadent Options
- Chocolate ganache with sea salt
- Caramelized white chocolate
- Tiramisu with espresso and mascarpone
Fruit-Infused
- Roasted strawberry with balsamic
- Blackberry lavender
- Mango habanero
Nutritional Considerations
While heavy cream milkshakes are indulgent, you can lighten them by:
- Using half heavy cream, half whole milk
- Choosing lower-sugar ice cream options
- Adding fresh fruit for natural sweetness
- Keeping portions small (6-8 oz)
For those seeking dairy-free options, coconut cream makes an excellent heavy cream substitute according to Serious Eats.
Troubleshooting Common Issues
Too Thick?
Add 1 tbsp milk at a time until desired consistency
Too Thin?
Blend in 1/4 cup additional ice cream
Not Sweet Enough?
Add 1 tsp vanilla extract or simple syrup
As noted by The Spruce Eats, temperature control is key – always use chilled ingredients for best results.
