Cranberries have been used since ancient times for their medicinal properties. The berries contain powerful antioxidants, fiber, vitamins A, C, E, K, folate, potassium, magnesium, iron, copper, zinc, selenium, and phosphorus. Cranberries are considered a superfood because they are rich in nutrients and phytonutrients. They are also high in vitamin C and polyphenols, which help fight cancer and heart disease. Cranberries are very tart, so they should be stored in the refrigerator. However, if you forget to put them away, they can spoil quickly.
How long does fresh cranberry juice last?
Fresh cranberry juice has a shelf life of up to six months. But, after that time, the quality begins to deteriorate. The color changes and the taste becomes less sweet. This doesn’t mean that you shouldn’t drink it, just make sure that you buy it in small quantities and store it properly.
Does cranberry juice go bad?
Yes, cranberry juice goes bad if it isn’t kept cold. Refrigeration helps preserve its nutritional value. Cranberries contain a lot of water, so they expand when exposed to air. This makes them susceptible to mold growth. Also, cranberries lose flavor over time. If you purchase cranberry juice in large containers, it’s best to consume it within three weeks.
What happens if cranberry juice spoils?
Once cranberry juice starts to turn sour, it loses much of its antioxidant power. As a result, you’ll start tasting the pungent flavors of the bacteria that grew on the surface of the container. The longer the juice sits around, the worse it tastes. To avoid this, make sure that you only open the bottle when you plan to drink it right away.
Can I freeze cranberry juice?
Freezing cranberry juice won’t affect its health benefits. In fact, freezing preserves its nutrients and keeps it fresher for longer. Just make sure that you thaw the juice completely before drinking it.
How do you store cranberry juice?
Store cranberry juice in the fridge. Keep it covered with plastic wrap. Never leave it uncovered or expose it to direct sunlight.
Why do cranberries go bad?
Cranberries grow in acidic soil. Because they thrive in environments with lots of acidity, they tend to spoil easily. Even though cranberries are packed full of nutrients, they aren’t immune to bacterial contamination. That’s why you must keep them chilled until you’re ready to drink them.
How do you prepare cranberries?
Wash cranberries thoroughly under running water. Remove any stems attached to the berry. Then place them in a bowl filled with ice water. Swish them around gently to remove excess dirt. Drain the cranberries and pat dry with paper towels.
See also: How To Make Cranberry Juice From Dried Cranberries?
Where can you find cranberries?
Look for cranberries in the produce section of your local grocery store. Some stores sell bags of dried cranberries, too.
Is cranberry juice safe to drink?
Yes, cranberry juices are generally safe to drink. However, there are certain precautions you should take. First, make sure that you check the expiration date on the package. Don’t drink anything that’s past the expiration date. Second, read the label to determine how many calories you’re consuming. Cranberry juice packs a punch, so you might end up consuming more than you planned. Third, limit yourself to two cups per day. Too much cranberry juice could cause diarrhea, nausea, cramps, and even dehydration.
